Question 1
Is it necessary to preheat the oven when baking?
Answer:
Yes. Preheating is necessary for baking. Turn the oven knob to the desired temperature and allow 10-15 minutes for oven to preheat. Selecting a higher temperature will not shorten the preheat time and may affect baking results.
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Question 2
What can I use to clean my range?
Answer:
Allow the range surface to cool and wear rubber gloves when cleaning the range. Clean all surfaces as soon as possible after spills or boilovers. Use warm,soapy water only to clean the burner grates, cooktops, painted surfaces, porcelain surfaces, stainless steel surfaces and plastic items. Do not use grit or acid-type cleaners. Do not use steel wool or abrasive cleaners. They will damage the oven finish. Use only non-abrasive plastic scrubbing pads. Do not wash warm porcelain surfaces.
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Question 3
Is there an optional broiler pan I can buy?
Answer:
Yes. Contact your nearest dealer, service center or parts supplier to order a large 2-piece broiler pan, Part No. 520825. Porcelain surfaces in broiler pan are smooth and rounded for easy clean up.
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Question 4
Can I remove the main top and grate for cleaning?
Answer:
Yes. Raise the main top up by the front edge approximately 6 inches, and slide the main top forward off of the rear shoulder pins. From the underside of the top, remove the two clips from the grate by squeezing the ends of the clips together to release the tension on the grate. To reinstall, simply reverse this procedure.
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Question 5
How can I change oven rack positions?
Answer:
Your RV range features one rack with a choice of two or three rack positions, depending on the model and size. The oven rack is designed with a safety lock stop position to keep the rack from accidentally coming loose when pulling the rack out to add or remove food. The rack also features two tabs to keep the rack from rattling during travel. To remove the rack be sure it is cool and clear of pans. Pull the rack straight out until it stops. Lift the front end of the rack up, then pull and remove from the oven. To replace, place the rack in the oven on top of the rack supports, and slide the rack to the stop position. Lift upward and slide the rack past the stop position. Lift upward and slide the rack past the stop position. Then lower the rack as you are pushing it back toward the rear of the range. The two tabs on the rack will anchor it in place and prevent it from rattling during transport.
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Question 6
Can you remove the oven bottom for cleaning?
Answer:
Yes. Protect the oven bottom against excessive spillovers as they may discolor the porcelain. Use the correct size cooking utensil to avoid boilovers. Never place utensils or aluminum foil directly on the oven rack or bottom. To remove when cool:
- For short oven (SR3S): Release the rear center screw and clip holding the oven bottom at the back oven wall. Hold the oven bottom firmly and slide it out of the oven. To replace, position the oven bottom pins to align with the holes located in the back wall of the oven and the front edge to the oven support bracket and push into place, securing the center screw and clip.
- For long oven (SR3L): Remove one screw securing the bottom at the front flange, and then remove one or two screws securing the bottom to the rear of the oven. Lift the bottom up at the rear as it slides out of the front flange and remove. To reinstall, reverse the above procedure.
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Question 7
Where is the model serial number information plate located on my range?
Answer:
The model and serial numbers are located on the UL label under the main top. This information will be needed when servicing or ordering parts.
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